In order to have a proper closure for our weekly play date, one of the mummies, Adeline of Growingwiththetans, suggested that we have a gardening session where the children could learn about plants and how to grow them. It’s a definite YES from us since it tied in well with the ‘Fuits and Vegetables’ theme.
Adeline had her friend share with us about Microgreens. For the uninitiated like yours truly, Microgreens are basically baby seedlings of our commonly eaten vegetables and herbs. They are harvested at a young stage (between 5 -14 days) and the whole plant is eaten (except for the roots). Although they are micro in size, they are intense in flavor though they are not as strong as their older sibling.
We had the session at Bishan Park and Faith was all excited to be out with her friends again. It was warm and humid that late afternoon but thankfully the kids were not complaining!
When Khai Lin first learnt that she was going to share her passion with a group of toddlers, she was a bit concerned as they were rather young and she wasn’t sure if they could benefit fully from it. ‘Let’s give it a try!’ was our answer to her and so she did. KL showed the kiddos the fully grow pea shoots and had them touch the seedlings. That set the stage for our lesson!
We started off with some craft work. KL had the mummies and children create a bunny from a toilet roll as we were going to have a ‘carrot’ garden for them. The carrots are the pots that hold the seedlings.
I like it that KL encouraged the kids to feel the pebbles and the peat moss (looks like soil to me) which is formulated for germinating seeds. Most of the children were curious and attempted to feel them. It’s a good lesson to have the children discover through their senses!
KL was super patient with the children and showed each one of them the steps to start the gardening process. Here she got them to fill the container with peat moss. Look at Faith’s expression after she touched it.
I must say that I enjoyed the whole learning process as an adult. Because I have very little knowledge about microgreens, this session is truly informative. I’m not sure if the young ones understand what they have gone through but it’s a good start nonetheless. There was a 4YO boy in our midst and he was really curious and posed KL loads of questions. I guess this session would be more beneficial to older kids?
We are going to plant the speckled peas and sunflower and both can be harvested between 7 to 14 days. That’s really fast, you know?
After watering the peat moss lightly in the pot to keep it damp, sprinkle the seeds generously over the top of the peat moss. However, do not overlap the seeds. Then gently press the seeds down using the hands. See how proud Faith is with her ‘garden’.
Before we went home, we were told to cover the big container so as to create a greenhouse effect. What we need to do is to keep the soil moist by misting it each day. Once the seeds have germinated, the cover can be removed and we can place it near the window for some sunlight.
After about a week, the seedlings have grown and we are ready to harvest. Faith isn’t very enthusiastic about having her greens (sad to say) and I must think of ways to hide them in her food!
So I decided to make some sliders for dinner and since she loves mushrooms, I roasted portobello mushrooms that were topped with sweet potatoes, breadcrumbs and well, the pea shoots!
This girl has a sharp sense of taste and could pinpoint if there are any greens in her food. She did eat some but refused the ones that are found in the salad. Oh well, I did try.
I will not give up!
Overall, we find the session on Mircogreens useful and I’m just surprised that they are so easy to plant and manage at home. The best thing is I don’t see any ants coming near my plants because I’m really particular about that. They also take up little space since I only need to place them near a window in any room (indirect light from the sun is good enough). I thought this can be an awesome project for the older kids as they learn about plants and their nutritional benefits; they should know the source of their food from young!
If you are interested, you can find out more about it via its website at www.microgreens.sg or visit its Facebook page. There will be recipes, kids’ projects and tips on growing Microgreens so stay tuned. 😉
The session above cost $25 per child at an introductory price. Usual price is $40. Materials are included.