Black Sesame Seed Beancurd Chiffon Cake

I’m excited.

To bake.

You should have seen the many bookmarks that I have made on the cookbooks.

I’m itching to bake them.

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First up is this Poppy Seed/ Black Sesame Seed Beancurd Chiffon Cake. The original recipe calls for poppy seeds but because it is illegal for us to own them, the alternative is to use toasted black sesame seeds.

(Adapted from Alex Goh’s Fruity Cakes)

Ingredients (A)
4 egg yolks
1/4 tsp salt
50g vegetable oil
40g soy milk
65g beancurd

Ingredients (B)
100g cake flour
1/2 tsp baking powder

Ingredients (C)
4 egg whites
80g sugar
1/8 tsp cream of tartar

Ingredients (D)
1 tbsp poppy seeds/ toasted sesame seeds

1. Mix (A) until well blended and then add (B) and mix well.

2. Whisk egg whites in (C) until soft peaks form (foamy stage). Then add sugar and cream of tartar. Continue to whip until stiff peaks are formed.

3. Take 1/4 of the meringue and mix with the above egg yolk mixture from step (1) until well combined. Add the remaining meringue and fold well.

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4. Add (D) and mix until well combined.

5. Pour the batter into a 22-cm angel food cake tin. Bake at 170C for 40 -45 minutes. I used a 17-cm tin and it worked okay.

6. Immediately invert it after taking it out from the oven and let it cool.

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7. When it is cool, remove it from the mould.

* I used poppy seeds for this cake since I have a little left in the kitchen.
* Didn’t manage to take a lot of pictures for the steps since I thought that it would be a failed attempt but it works! Will do so the next time!

A decision (kinda) made

I wanted a cheerful start to my week but my morning ended a tad sombre after the study of Matthew 24.  I left the building with reflections about my life. From the lecture, the heart was convicted about serving in a particular area and I couldn’t attribute it to coincidence anymore. There are just too many coincidences lately about an issue that I’m seeking the Lord in.

These are some statements/ questions that spoke to me this morning:

– The ability to stand firm and persevere comes not from our own strength. Only God can make it possible.

– Am I living in the hope of His return or am I living for the concerns of this earth?

– Am I spending my energy and thought on things that will pass away or am I living a life that is in anticipation of His return?

– Believing and living for Jesus make us ready for His return.

– It’s no good to be heavenly minded but of no earthly value. We are to give faithful service. True believers serve Christ by serving others, without reservation.

These thoughts kind of seal my decision in serving in a particular ministry in the church. I want to make my life count for eternity and as of now, I see a need in the Sunday School. I’m not sure if I can do a good job but that’s not the point at all. He will enable me to if I am willing to learn and let Him take charge.

Jesus said, “Let the little children come to me, and do not hinder them, for the kingdom of heaven belongs to such as these.” (Matthew 19:14)