Steakout

After a pre-natal massage at Babies Bellies, the hubs and I headed to Steakout which is located at Victoria Hotel. It was once the renowned Republic of Steak, famed for their affordable steaks but now, it has changed hands and the owner happened to be a friend of the hubs. We decided to give it a try instead of going to some ‘atas’ steak houses.

The interior is simple and nothing fanciful which is good since we feel at ease immediately. First up is the mushroom soup and it is good, creamy and rich the way I like it with a good amount of mushrooms in it.

       

For the main, I had their specialty Angus Ribeye (200g at $19.90) and it was delicious! I must say I like the way they prepare it. Although it was well done, it is nothing hard but tender. Satisfied. The hubs had their medium rare tenderloin ($28.90) and we love it just as well.

For dessert, we were served the warm lava cake with ice-cream. It was moist and good but I wonder if they used at dark chocolate of at least 72% of cocoa.

On the whole, this is a place that I would go back for more. I saw other customers having their sausages and they look yummy! Truly a place to rest and relax with your pals. I don’t know why but it somehow makes me think of my schooling days.

Steakout
Victoria Hotel #01-01
89 Victoria Street, Singapore 188017
Website: http://www.facebook.com/steakout.sg
Opening Hours: 11.30am-10pm daily

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