Independence Day

Savory item – Ham and mushroom cheese muffins. Off to NYC for a few days. Happy Independence Day, America!

The first time I baked this in May 2010, I cried. The muffins turned out horrid and I had to throw the whole batch away. Something was wrong but I couldn’t figure it out. I decided to try again today since I had ham and mushrooms in the fridge and they needed to be used. Replacing cheddar cheese with Gruyere cheese, the final product was passable though still a bit tough. It reminded me of FFWD’s savory cheese and ham bread which I like. I’m just glad I didn’t have to throw away stuff today. =)

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